Brazo de gitano

Source : Beat The Egg Whites Until Stiff Then Mix In The Egg Yolks Little By Little And Then Mix In The Sugarfold In The Sifted Flour Gradually Then Add The Grat...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 16, 2022

Step:

  1. Beat the egg whites until stiff then mix in the egg yolks little by little and then mix in the sugar

  2. Fold in the sifted flour gradually then add the grated lemon rind

  3. Line a shallow baking tin with buttered grease proof paper

  4. Pour in the batter and bake in a medium oven for approx 10 mins

  5. Remove carefully from the baking tray and place on another piece of grease proof paper sprinkled with the icing sugar - leave to cool for a few minutes

  6. Cover with the whipped cream and then carefully roll up the cake

  7. Place on a plate and sprinkle with a little more icing sugar and a few flaked almonds


Ingredients

  1. 6 eggs separated
  2. 75 g sugar
  3. 75 g flour sifted
  4. 1 tsp grated lemon rind
  5. 4 tbsp icing sugar
  6. whipped cream
  7. 1 few flaked almonds

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