Grilled Pork Cutlets

Grilled Pork Cutlets

Source : Marinate The Pork Cutlets By Placing Them On A Plate And Sprinkling The Crushed Garlic Chopped Parsley And Lemon Juice Over Them - Season With Salt And...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 16, 2022

Step:

  1. Marinate the pork cutlets by placing them on a plate and sprinkling the crushed garlic, chopped parsley and lemon juice over them - season with salt and pepper and leave for about an hour.

  2. Heat 1 Tbsp oil in a strong based frying pan and cook the cutlets until browned on both sides.

  3. Garnish the pork cutlets with fresh rosemary.

Ingredients

  1. 400 g pork cutlets (thinly sliced)
  2. 5 cloves garlic crushed
  3. 2 Tbsp chopped fresh parsley
  4. 1 lemon, juiced
  5. to taste salt and pepper
  6. olive oil
  7. Fresh rosemary, to garnish (optional)

Related Recipes

White fish in salsa verde

White fish in salsa verde

Catalan Aubergine

Catalan Aubergine

Chocolate cake

Chocolate cake

Cinnamon ice cream

Cinnamon ice cream

Cold rice and tuna loaf

Cold rice and tuna loaf

Red bean chorizo and bacon stew

Red bean chorizo and bacon stew

Baked Mackerel with Potatoes in Garlic Sauce

Baked Mackerel with Potatoes in Garlic Sauce

Paprika fish

Paprika fish