Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN)

Source : Saute The Seasoning Mashed With Oil Until Fragrant Pour Water And Let Stand Until Boiling Add The String Beans Eggplant And Red Pepper Pieces Stir U...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 30, 2022

Step:

  1. Saute the seasoning mashed with oil until fragrant, pour water and let stand until boiling.

    Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN) recipe step 1 photo
  2. Add the string beans, eggplant and red pepper pieces. Stir until wilted.

    Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN) recipe step 2 photo
  3. Add the pepper powder, sugar and salt. Add mustard and stir.

    Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN) recipe step 3 photo
  4. Cook until done and serve.

    Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN) recipe step 4 photo

Ingredients

  1. 100 gr long or string beans (yard/log bean), cut into 3 cm
  2. 1 bunch mustard greens, cut
  3. 2 eggplant, sliced ​​crosswise
  4. 3 pcs large red chilli, sliced ​​oblique
  5. 1/2 tsp pepper
  6. 3 bay leaves
  7. 2 1/2 cm piece galangal, crushed
  8. 250 ml water
  9. to taste Sugar and salt
  10. Oil for frying
  11. GROUND SPICES
  12. 15 pcs cayenne pepper
  13. 5 hazelnuts
  14. 6 onions
  15. 4 cloves garlic

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