Cherry Cranberry Sauce

Source : In A 3 Quart Saucepan Mix Cranberries Cherries Sugar And Water Heat To Boiling Reduce Heat To Low Simmer Uncovered 10 To 12 Minutes Stirring Occasi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 1, 2021

Step:

  1. In a 3 quart saucepan, mix cranberries, cherries, sugar and water.

  2. Heat to boiling.

  3. Reduce heat to low; simmer uncovered 10 to 12 minutes, stirring occasionally, until cranberries have popped open.

  4. Stir in marmalade.

  5. Cool 1 hour.

  6. Spoon into serving dish; cover and refrigerate at least 1 hour before serving.


Ingredients

  1. 1/3 cup dried sweet red cherries
  2. 1 cup sugar
  3. 1 cup water
  4. 2 tbsp orange marmalade
  5. 1 bag (12 ounces) fresh cranberries

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