Holiday Egg Nog Pie

Source : Combine Pudding Mix Egg Nog Milk And Nutmeg In A Saucepan Cook And Stir Over Medium Heat Until Mixture Comes To A Full Bubbling Boil Remove From Heat...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2021

Step:

  1. Combine pudding mix, egg nog, milk, and nutmeg in a saucepan.

  2. Cook and stir over medium heat until mixture comes to a FULL BUBBLING boil.

  3. Remove from heat; add rum and cool 5 minutes, stirring twice.

  4. Pour into pie shell. Cover surface of filling with plastic wrap.

  5. Chill at least 3 hours. Garnish with whipped topping and ground nutmeg.


Ingredients

  1. 2 (4 serving size) vanilla pudding (not instant)
  2. 2 cup egg nog
  3. 1 1/4 cup milk
  4. 1 9 inch pie shell
  5. 1/8 tsp ground nutmeg
  6. 1 container whipped topping
  7. 1 tbsp light rum (optional)

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