Vickys Rice Krispie Christmas Trees

Source : Melt The Marshmallows In The Microwave With The Syrup Then Quickly Stir In The Rice Krispiesgently Pack The Mixture Inside The Cones And Push A Lolly S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 6, 2020

Step:

  1. Melt the marshmallows in the microwave with the syrup, then quickly stir in the rice krispies

  2. Gently pack the mixture inside the cones and push a lolly stick in the middle

  3. Chill or freeze until set

  4. Mix the icing sugar with the food colouring and as little water as needed to make a thick paste

  5. Coat the cones and decorate with sprinkles, silver balls etc

  6. I prop mine in a wire rack to set. Will be good for 2 days before the krispie mix starts to go soft


Ingredients

  1. 200 grams marshmallows
  2. 3 tbsp tate & lyles golden syrup
  3. 100 grams rice krispie cereal
  4. 6 ice cream cones
  5. 500 grams icing sugar
  6. 1 green food colouring
  7. 1 sprinkles and writing icing to decorate

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