Moroccoan almond cookies

Source : Mix The Cornstach The Granulated Sugar And The Almonds All Together Add The Baking Powder Pre-heat Oven At 180c Beat The Eggs Along With The Vanilla ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 31, 2022

Step:

  1. Mix the cornstach, the granulated sugar and the almonds all together. Add the baking powder. Pre-heat oven at 180C.

  2. Beat the eggs along with the vanilla extract and the orange water, then add it to the 1st mix and stir in slowly.

  3. Once the mass is ready start making teaspoon-sized balls and coat them in the confectioner's sugar.

  4. Bake for 15-20 minutes and let them cool.


Ingredients

  1. 300 grams raw grated almonds
  2. 2 large eggs
  3. 180 grams granulated sugar
  4. 70 grams cornstarch
  5. 1 tbsp orange blossom water
  6. 1 tbsp vanilla extract
  7. 1 tsp baking powder
  8. confectioner's sugar

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