Egg topped Bacon Mushroom Aspargas

Source : Preheat Oven To 350 Fbrush Bottom And Sides Of A Casserole Dish With Olive Oil Place Aspargas On Bottom Of Casserole And Lay Mushrooms On Top Sprinkle ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 27, 2022

Step:

  1. Preheat oven to 350°F

  2. Brush bottom and sides of a casserole dish with olive oil.

  3. Place aspargas on bottom of casserole and lay mushrooms on top.

    Egg topped Bacon Mushroom Aspargas recipe step 3 photo
  4. Sprinkle with thyme. Lay bacon accross top to cover and sprinkle with pepper.

    Egg topped Bacon Mushroom Aspargas recipe step 4 photo
  5. Bake uncovered for 45 min. Top with egg, sprinkle egg with salt and pepper.

    Egg topped Bacon Mushroom Aspargas recipe step 5 photo
  6. Bake for another 10-20 until egg is cooked to your liking. Remove from oven break yolks and stir it up!

    Egg topped Bacon Mushroom Aspargas recipe step 6 photo
  7. Place on plate and serve!

    Egg topped Bacon Mushroom Aspargas recipe step 7 photo
  8. Enjoy!


Ingredients

  1. 1 olive oil for brushing
  2. 9 oz fresh aspargas
  3. 2 large mushrooms, sliced
  4. 3 1/2 slice bacon , cut in half shortways
  5. 1 black pepper
  6. 1/4 tsp thyme, dried
  7. 4 large eggs
  8. 1 salt

Related Recipes

Split Pea Soup

Split Pea Soup

Spinach  Mushroom Crockpot Chicken Dinner

Spinach Mushroom Crockpot Chicken Dinner

Apple Swan

Apple Swan

Shi-Turkey On a Shingle

Shi-Turkey On a Shingle

A litttle Bit of Heaven Oatmeal Cookie

A litttle Bit of Heaven Oatmeal Cookie

Easy Peach Cobbler

Easy Peach Cobbler

Sweet N Sour Turkey Burgers w/ Sweet n Spicy Pineapple Saute

Sweet N Sour Turkey Burgers w/ Sweet n Spicy Pineapple Saute

Hearty Fruit Salad Muffins

Hearty Fruit Salad Muffins